Have you guys tried the Post Brewing Company’s location in Boulder? I have! And, it’s now one of my favorite hangouts in town. Hot Chicken Loves Cold Beer, what more is needed to entice you?! The poultry and pilsners are calling your name! I was lucky enough to heed that beckoning, and make the Grand Opening on Thursday, November 2nd. The place was bumping, filled with boisterous people ready for a brew. An unbelievable atmosphere with unbelievable employees. Lead brewmaster, Nick Tedeschi, and head chef, Brett Smith, make a mean duo. Their combo of pipin’ hot chicken and quality... Read More