Bloody Mary’s are a popular drink in college towns like Boulder, Colorado, due to their versatility and ease of customization. The drink is a classic brunch cocktail, often enjoyed on weekends after a night of partying. Its popularity can be traced back to the 1920s, where it was originally called a “Red Snapper.” The history of the Bloody Mary dates back to the 1920s when Fernand Petiot, a bartender at the New York Bar in Paris, created a cocktail that mixed vodka, tomato juice, and spices. It was initially called “Bucket of Blood” due to its reddish color, but later... Read More