Have you ever found yourself as a Boulder guest for dinner feeling unsure about the proper dining etiquette? This can happen  while at a formal dinner or a business luncheon or in a more casual environment. Understanding and practicing good table manners can significantly enhance your dining experience and leave a lasting positive impression on your companions. Additionally it contributes to your personal comfort at dinner. Whether you’re dining with colleagues, friends, or family, mastering the art of table etiquette is essential for making a favorable impression. Let’s explore some... Read More

Eggs have experienced a remarkable journey in Boulder. In the realm of nutrition and public perception, eggs have been oscillating between being celebrated as a quintessential superfood and vilified as a health risk. This dichotomy underscores the evolving nature of nutritional science and public health guidelines, making eggs a fascinating case study in the complexities of diet and health. Eggs and the Study of Eggs is So Complex That Only an Egghead Can Understand Eggs They are such a common basic part of our diets and of so many foods that include eggs as an ingredient that they merit a close... Read More

A Tuskegee Airman Celebrates International Goof Off Day, National Daffodil Day, International Seal Day, and Bavarian Crepes Day! Is today just another Boulder Friday, or is it also MARCH 22! Of course it is both. We all know what is special about TGIF Friday. However, we must not overlook the special significance of March 22 as a day of multi-faceted celebration. Today we celebrate a long list of holidays. Personally, I believe in being an equal opportunity holiday celebrant. I believe in celebrating all holidays! Why not? International Goof Off Day falling on a Friday is the kind of synchronicity... Read More

When it comes to hearty and satisfying meals, few dishes can rival the comforting appeal of corned beef hash. This classic leftover dish has been a staple in households for generations, cherished for its simplicity and delicious flavors. In Boulder, Colorado, a new twist on this timeless favorite has emerged, elevating it to a whole new level of culinary delight. Spicy corned beef hash brings an exciting kick to the traditional recipe, infusing it with bold and zesty flavors that are sure to tantalize the taste buds. A Fusion of Savory and Spicy The magic of spicy corned beef hash lies in its... Read More

Every Boulder  St. Patrick’s Day, the air is filled with the magic and mystery of leprechauns. These mythical creatures, often associated with Ireland, have captured the imagination of people around the world. One particularly intriguing legend is that of the Boulder Leprechauns, a unique variation of the classic folklore. Let’s delve into the enchanting world of the Boulder Leprechauns and uncover the captivating tales surrounding these elusive beings. The Origins of the Boulder Leprechauns The origins of the Boulder Leprechauns can be traced back to the lush green hills and misty... Read More

In Boulder and elsewhere, corned beef and cabbage is THE classic St. Patrick’s Day feast. Corned beef and cabbage is a classic dish that is perfect for St. Patrick’s Day or any time you’re craving a hearty, comforting meal. To achieve the most flavorful and tender results, it’s essential to follow the proper cooking techniques. In this step-by-step guide, we’ll explore the best way to cook corned beef and cabbage, highlighting key tips and tricks along the way. Choosing the Right Ingredients Before you begin the cooking process, it’s crucial to select high-quality... Read More

                                     Honeybell Oranges                                                          Pic Lenny Lensworth Frieling How many of us as Boulder Mile High dwellers consider oranges? As an artist, orange is very tricky for some of us. As fruit eaters they are pretty easy for everyone. The varieties are staggering and it is an integral part of many breakfasts in the morning and cocktails later in the day. Unless it is the key ingredient in a Mimosa. Honeybell oranges, also known... Read More

It Is The Time Of Year For Chicken Noodle Soup Boulder-Style It is the time of year for chicken noodle soup. Whether you are in Boulder or, at the moment, in much of the rest of the lower 48, chicken soup is on the wish list. Yelp advises the following for Chicken Noodle Soup in the area: #1 You and Mee Noodle House    This was the perfect spot because it has a wide range of Asian cuisine. They started with various boba teas, declaring them wonderful! They ate every bit of fried chicken wings, tofu ramen bowl along with Vietnamese spring roll & egg rolls. While my husband & I enjoyed... Read More

Part love letter, part visual treatise, A Film About Coffee is a beautiful documentary that explores the growing field of specialty coffee. It’s a short but comprehensive film that ebbs and flows from roastery to farm to café. With interviews from industry professionals around the world—including company owners, champion baristas, seasoned growers, and dedicated buyers—this food doc covers many bases to prove the importance of ethically sourced and skillfully crafted coffee. By showing the hard work and passion it takes to make a great cup of coffee, A Film About Coffee asks viewers to... Read More

Single-grain whisky is a beloved spirit among whisky connoisseurs and enthusiasts worldwide. Its distinct flavors and production methods make it a unique and fascinating drink that continues to captivate both novices and experts alike. This type of peated whisky from Loch Lomond is made from a single type of grain, which can vary from corn, wheat, barley, rye, or any combination thereof. The resulting spirit is then aged in oak barrels until it reaches maturity, a process that can take several years. During the maturation period, the whisky’s flavor is transformed and enriched by a variety... Read More