Boulder’s soup culture is a testament to its diverse culinary influences and a commitment to delivering exceptional flavors. Here’s why this city is a soup lover’s dream: Diverse Culinary Influences: Boulder’s thriving food scene draws inspiration from all over the world. You can find soups representing various cuisines, from hearty Italian minestrone to spicy Thai […]

The first bowl of soup is thought to have been prepared around 20,000 BC. It is assumed that the first people began cooking broths when they discovered how to make mud vessels or clay pots. According to some historical documents, soups became a regular menu item in many civilizations around 6000 BC. Soups are a […]