There are three things almost all Boulderites have in common: we like to stay active, we value our health, and we LOVE our coffee. But do those three things go together? The answer is not as simple as choosing dark or light roast, as coffee has both benefits and risks, depending on how much you drink, […]

In Boulder, foliage is changing along with people’s outfits and appetites. Fall alters eating habits and restaurant menus along with the colors and temperatures of the city. Hearty foods made from autumnal produce like butternut squash and sweet potatoes, along with sweet treats like pumpkin pie and hot apple cider, are the order of the […]

I have big news. Save thousands of lives a year kind of news. Here it is: it exists, right now, an easy, accessible solution to the world’s texting while driving epidemic that causes nearly 2 million car accidents a year. And it isn’t a hefty fine or self-driving cars. The solution is Groove by Katasi. […]

While it can be tough relying on tips for a living, working as a barista also has the potential of being a tolerable, decently paying, and possibly even enjoyable part-time or transitional job. With specialty coffee companies on the rise and major chains still making solid profits, the occupational opportunities and benefits of barista-ing have actually never […]

Last month, Starbucks began serving flat whites. The espresso based drink originated in Australia and is widely popular there and in New Zealand. Over the past few years flat whites have garnered a decent-size following here in the States, thanks to Australians ordering them at obliging third wave coffee shops. Starbucks adding flat whites to […]