The crème brûlée at popular Boulder eatery is Top-Ranked

Crème brûlée, also known as burnt cream, is a rich and decadent dessert that has been enjoyed by people for centuries. Its popularity can be attributed to its creamy texture and the contrast of the crunchy caramelized sugar on top. Crème brûlée has been a popular dessert in the United States for many years, and in Boulder, Colorado, it has become a beloved dish. The history of crème brûlée can be traced back to the Middle Ages in England, where a similar dessert known as “burnt cream” was served. The dessert was made by heating cream, sugar, and egg yolks, and then placing... Read More