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Posts Tagged With ‘ gluten free ’

 

Farmer’s Market Recipe: Rustic Cordon Bleu

September 3rd, 2022

Summertime in Boulder is one of my favorite things! It rains enough that the whole city turns green with lush trees and grass and wildflowers. With the warmer months comes the Boulder County Farmer’s Market. As a kid, I spent Saturday mornings with my mom at the local Farmer’s picking out flowers and honey sticks. I feel that nostalgia every time I’m there which is why I’ve become so adamant about going to ours every Saturday morning. It’s a great place to pick up brunch and enjoy it on the grass after meandering through the stalls. Lately, I’ve been obsessed... Read More

The Only Labor Day Recipe You’ll Need!

September 2nd, 2022

Labor Day weekend is upon us, so send summer off into the sunset with the most amazing Spicy, Sticky Chicken! And don’t worry! It won’t be long until grilling season is back to greet us next year! I love summer. Mostly because it means I’m allowed to lounge in a bathing suit all day, but also because I love summer time food! Grilling is my number one cooking method during warm months: Peaches, cherries, corn on the cob, hot dogs, pineapple, stuffed burgers… you get the point. My favorite thing to grill, you ask? Why chicken, of course! There’s no better way to enjoy chicken then... Read More

Begging for Boulder Baked

May 27th, 2020

All I wanted was a warm, melt in your mouth, fresh outta the oven, homemade cookie. It was some twist of fate that I happened to walk into Boulder Baked 1911 Broadway in Boulder. Their cookies were the only thing I came for, and they were well worth every bite. I had been craving a warm cookie for months, but I am far too lazy to make any from scratch. Boulder Baked makes the cookies for you and finding this out was as if the cookie god had heard my prayers. I ordered a double chocolate chip and a peanut butter cookie. I noticed on their menu they had gluten free and vegan cookies, and they also... Read More

All the Good Bites and Beets

March 6th, 2018

A simple google search brought me to 3303 30th St, in Boulder. I gave Blooming Beets a chance, and in return they opened up a menu of opportunities to me. I finally felt a love for food all thanks to them. It is one of the few places I have found that is a paleo only restaurant; I was endeared to it on this aspect alone. Then, throw in the fact that they can do an AIP menu on request, proudly display who they get their food from, are completely gluten and grain free, and support local vendors, I wanted to forever be bragging about Blooming Beets. I will rave to friends, family, and the internet... Read More

An Evening Dining at Leaf

February 6th, 2018

If you love elegance, quaint, and ethical eats than Leaf, Boulder’s vegetarian restaurant, is a must! I arrived for a lovely Wednesday evening at 2010 16th St. Walking into the Leaf was nothing like I had expected. It carried a classic and sophisticated ambiance, white walls and large ceilings add to the aura of a warm and timeless feel. I surveyed the room to see plenty of people in their 40s and 50s sipping wine as well as the six-year-old enjoying her personal pizza. It is far from the groovy and granola vibe of most vegetarian restaurants. Warm soft white globe light hung from the ceilings.... Read More

Faces of Boulder-Pic of the Day!

May 2nd, 2015

Meet Cindy Shoemaker of Honeyacre! This is their farm’s 30th year in business and 28th year attending the Boulder Farmer’s Market!  Fourteen people run the farm and they have 5,000 tomato plants growing this season! Shoemaker is proud to say that all of their products are pesticide and chemical free and their meat is 100% grass fed! Many people are surprised when they hear Honeyacre grows roses and cantaloupe!  They have now started making honey as well! So next time you are at the Boulder Farmer’s Market, make sure to stop on by the Honeyacre tent! Thanks Cindy!  Read More

Everything You’ve Ever Wanted to Know About Food Labels

November 9th, 2014
A picture showing cage free eggs

Your Guide to Food Packaging and Labels Have you ever walked into the grocery store and wondered what all of the different labels on your food packages really mean? It can be difficult to navigate your way through the store to healthy products when you are unsure of what all the different labels, certifications, and names are really implying.  The purpose of this post is to try and help clarify some common terms and labels associated with different foods that you might see at your local grocery store. There are many different types of foods that are labeled in many different ways. I believe that... Read More

A Trip to the Boulder County Farmers’ Market

September 1st, 2013

On Wednesday, August 28, I decided to get out of the house and stroll over to the Boulder Farmers’ Market for a real “only in Boulder” experience, and I’m happy to say that I got what I came for. I arrived at the market at around 5:30 p.m and found the place crawling with people. All walks of life were present here, ranging from old dreadlocked hippies to young dreadlocked hippies. There were also plenty of families with young children, students, and a handful of colorful characters, including a man in a superhero costume and a man in a tie-dye jumpsuit making balloon animals.... Read More